Description
The Daub Robocut 2 R20 is an innovative dough friendly and reliable hydraulic automatic dough divider. Founded in 1902, Daub Bakery Machinery has earned an international reputation for quality and innovation. Based in the Netherlands they design, engineer and manufacture premium bakery equipment that continues to be loved by bakers worldwide.
The R20 is designed to be compact, user-friendly and easy to maintain. With high-grade stainless steel inner ring and Teflon coated dividing disc, the Daub Robocut 2 R20 dough divider is highly durable and designed to last.
Features & Benefits
- One-touch operation buttons, press and divide with a single touch
- Automatic work cycle includes auto-release of the lid at the end of the cycle, automatic end-switch and cycle time reduction
- Designed for heavy-duty daily use
- 4kg-20kg Dough Capacity
- Up to 1900 pieces per hour
- Round dividing chamber
- Steel dividing disc with Teflon coating, stainless steel knives, stainless steel inner ring
- Automatic blade raising function
- Wheels for easy mobility for cleaning and maintenance
- Positive lock latch to secure the slide for operator safety
Specifications
Robocut R20 T2
Dough Capacity: 4kg-20kg
Dough Bowl: 470mm(⌀) x 120mm(d)
Dividing Grid: 20 pieces
Weight Range: 200g-1000g pieces
Power: Three-phase, 400-415V, 50Hz, 1.1kW, 5 pin, 10 amp plug.
Dimensions: 620mm(w) x 620mm(d) x 1200mm(h)
Weight: 345kg
