Spiral Mixers

Popular and versatile, spiral mixers are great for all kinds of dough. Save time and energy with commercial bakery spiral mixers. They offer gentle handling for artisan breads and are also powerful enough for mixing pizza dough and bagels. Spiral mixers are very reliable and durable and are easy to maintain. With a range of specialist mixers in a variety of dough capacities, there is a mixer to suit your bakery’s needs.

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Have you considered a bread plant as an option for your bakery?

Moffat Genesis Bakery Systems brings powerful automation to bakeries everywhere. With easy and precision operation for just one baker produce a variety of loaves or rolls in no time. The Genesis System mixes, moulds, divides and proves dough ready to go into tins or onto trays, and into the oven. 

Browse our range of second-hand Genesis Bakery Systems and upgrade your bakery today.

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