S-Series Mini Rack Oven

The S-Series Mini Rack Oven is the perfect instore baking workhorse. With all the features you’ve come to expect from Sveba Dahlen’s premium ovens in a compact footprint the S-Series allows simpler, cheaper, more efficient and better baking for small bakeries and in-store baking.


The ultra-modern rotating combination S-Series ovens bake everything from bread rolls and sourdough bread to delicate pastries to perfection. Achieve similar results, efficiency and functionality to that of an industrial rack oven. Designed to occupy minimal space, the S-Series is optimized for smaller bakeries and store use. Equipped with a modern digital control panel, optimized airflow as well as rotation speed, heating and steam systems.

The S-Series combination oven allows simpler, cheaper, more efficient and better baking. The oven is extremely flexible, and with the proofer placed beneath the oven with optimized fermentation features, baking flexibility is significantly enhanced. Ferment below and bake at the top – at the same time!

Oven Features & Benefits

  • IBS – Increased Baking Surface. Sveba Dahlen’s patented system for alternate rack rotation inside the oven for better heat transfer to the products being baked.
  • Bakes all kind of products including pastries, breads, sourdough, artisan breads and more, all to perfection.
  • The oversize heat exchanger works in accordance with the counter-flow principle. Resulting in more effective heat exchange, higher fuel efficiency and lower heating costs.
  • Built-in, high-capacity steam system. Sveba Dahlen’s patented Cascad system offers a high-quality and energy-saving system with fast function for amazing baking results.
  • The extractor canopy effectively catches heat and steam when the oven door is opened for a steam-free working environment.
  • Next-gen SD Touch II control panel. User-friendly touch panel with a high-resolution screen, swipe function, simple recipe handling, 11 pre-programmed recipes and a multi-function timer for temperature, steam, fans etc.
  • Strong insulation for an energy-efficient oven that keeps the heat inside the oven chamber.
  • Make the most of your space with an underbuilt tray rack, or a prover placed between oven legs, below the oven.
  • Large front window with heat-reflecting double glass and good lighting inside offers a good overview of the baking process.

Prover Features & Benefits

  • Effective compact underbuilt proofer for the SRP. Saves space and makes dough handling easier.
  • Equipped with EHDS – Effective Humidity Distribution System. Optimises steam distribution for the best proofing results. Fermentation without dehydrating the dough.
  • Temperature and humidity sensor included as standard for accurate and stable control of the prooving process.
  • The steam generator outside the cabinet for stable temperature in the prover guaranteeing optimal fermentation.
  • User-friendly control panel with glass screen.
  • Collection chute for condensation on the inside of the door to lead away condensed water.

Power supply: 14.3 kW
Max Tray size: 400 x 600

Power supply: 1.4 kW
Max Tray size: 600 x 800

Power supply: 21.2 kW
Max Tray size: 400 x 600

Power supply: 1.4 kW
Max Tray size: 600 x 800

Power supply: 21.2 kW
Max Tray size: 700 x 470

Power supply: 1.4 kW
Max Tray size: 700 x 470

Additional information







Left-hand hinged door with double glazed window (for rack oven only).
Three-glazed door left or right-hand hinged (for rack oven only).
Condensation unit (not available with Canopy with fan).
Canopy with fan silver (not available with Condensation unit).
Automatic rotation stop.
Frequency converter for fans.
Alarm Softer Sound Café.
Extra Shelf, stainless steel (not available with tray rack for 10 trays).
Tray rack for 10 trays. Adjustable regarding tray size (trays are not included). Not available with underbuilt proofer or extra underbuilt shelf.
Extra rack for 4, 5 or 6 trays. Guides 25 mm or 50 mm for SR120 and SRP120.
Extra rack for 6, 8 or 10 trays. Guides 25 mm or 50 mm for SR130, SRP130, SR240 and SRP240.
Black design.
Sveba Connect – Cloud Solution.
Water Filter.
Option for proofer: Assembled.*

* With option Assembled on SRP240; the canopy, legs and castors will be delivered unassembled. Mounting kit included.

Additional Oven Features

High-quality robust components, stainless steel front, sides and interior, for long life.
Easy to clean. Stainless steel front, sides and interior. The SD Touch II panel is in level with the oven plate, no frames or unnecessary joints.
Easy to open and view. Right-hand hinged door with double glazed window. Adapted for in-store use, glass is cooler on the outside than a standard double glazed window.
Standard rack with space for 6 or 10 trays in the oven chamber.
Max baking temperature 300°C.

Additional Prover Features

Easy to clean. The prover bottom is made without joints and the guides can easily be removed for good hygiene and easy cleaning.
User-friendly control panel with glass screen.
Space for 10 baking trays.
Easy to adjust the guides to fit different tray sizes without tools.
Large window and vertical LED lighting inside.
Right-hand hinged door with window for SP1. Double door with window for SP2.
Only one water connection for all water for SRP Provers.